← The Café Pass
Materials & making

An object
allowed to age.

Small enough for your pocket. Good enough to keep. Made for stamps, notes and coffee stains – a booklet that looks better after a year than on day one.

The Café Pass next to a cup of coffee
A6 · 105 × 148 mmThread binding44 pagesGold stamping
01

A6 format

About 105 × 148 mm – compact, passport-sized, fits any jacket pocket.

02

Thread binding

Visible binding and the character of a real book. The pass opens flat so it can be stamped.

03

Numbering

From 001 to 1000, assigned by hand. After that the First Edition is not reprinted – the next one carries a different colour.

04

Bilingual

German and English on every page. One edition for locals and guests alike.

05

44 pages

Arrival, knowledge section, around twenty café pages and the register – no filler.


The colours

Burgundy, gold, paper.

Every edition gets its own deep colour – Central Switzerland wears burgundy. Gold stays the accent, the paper the quiet ground. Later editions stay distinguishable and still belong together.

Cover

Burgundy

Accent

Gold

Inside pages

Paper

Finishing

What makes the difference.

The decisions you only notice in your hand: how the cover feels, how the booklet lies open, how a stamp dries on the page.

CoverBoard, soft to the touch
FinishGold stamping
Inside pageslight paper, stamp-proof
BindingThread-bound, lies flat
Cornersrounded
First Edition

Secure yourself
a low number.

One thousand copies, numbered by hand from 001 to 1000. Numbers are assigned in the order orders come in. Whoever is on the list hears first when sales open in November.

Costs nothing, commits you to nothing. One email when it starts – whether you buy is still entirely up to you.

Not a newsletter. Two or three emails until launch – then one when it starts.

First EditionCentral SwitzerlandJanuary 2027